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Seasoning your Blackstone Griddle
Seasoning your Blackstone Griddle helps to create a thin layer of oil on the griddle's surface. This protective layer keeps food from sticking and helps to provide a great flavor to your meals. Seasoning your griddle is easy when you follow these simple steps:
- Preheat the griddle. Heat the griddle on the highest setting for 30 minutes.
- Clean off the griddle. Use a damp paper towel to remove any dust on the griddle.
- Coat the griddle with cooking oil. Use a paper towel or a basting brush to spread oil over the entire surface of the griddle.
- Repeat the seasoning process. Heat the griddle for 10 minutes and then apply a second coat of oil. Turn off the heat and allow the griddle to cool.
By following these simple steps, you can easily season your Blackstone Griddle for perfect cooking every time. Enjoy!