How to Bake Thick Pork Chops

Baking Thick Pork Chops

When done right, Baked Pork Chops can make a delicious and satisfying meal. With a few helpful tips, you can bake thick pork chops that turn out juicy and packed with flavor. Here's what you need to do:

• Preheat your oven to 400 degrees Fahrenheit.
• Season the pork chops with your desired herbs and spices. Garlic, oregano, black pepper, and rosemary are all perfect flavorings for the pork.
• Heat a large skillet over medium-high heat. Add olive oil and let it get hot. Then add the pork chops to the skillet and cook for 4-5 minutes per side, until they are golden brown.
• Transfer the pork chops to a baking dish or sheet. Bake for 10-15 minutes, until an inserted meat thermometer reads an internal temperature of 140°F.
• When they are done baking, let the pork chops cool for a few minutes before serving them.

Baking thick pork chops is an easy and delicious way to enjoy a meal. With the right seasoning and careful cooking, you can have juicy pork chops that make a delightful meal!

How to Bake Thick Pork Chops

Baking thick pork chops is a simple and fast way to prepare a delicious meal. With just a few ingredients and the right equipment you can have succulent pork chops that are bursting with flavor in no time at all.

Ingredients

• 4 thick pork chops
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 tablespoon olive oil
• 2 cloves of garlic, minced (optional)

Equipment

• Baking dish
• Knife
• Measuring spoons
• Small bowl (optional)

Instructions

1. Preheat the oven to 425°F (220°C).
2. Rub the pork chops with salt and pepper.
3. Heat the olive oil in a large skillet over medium-high heat.
4. Sear the pork chops for 4 minutes on each side.
5. Transfer the pork chops to the baking dish.
6. If desired, mix together the garlic, a tablespoon of olive oil, and a pinch of salt in a small bowl. Stir until blended, then brush over the pork chops.
7. Bake in the preheated oven for 15 minutes.
8. Turn the oven to broil and cook for an additional 5 minutes, until the pork chops are golden and cooked through.

Enjoy!

Serve your juicy and flavorful thick pork chops hot with your favorite side dish. Bon appétit!